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Hotel Bornholm
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Covid-19 measures                 Questions and answers

Dear guest,

Our hotel is and will remain open. In accordance with the Covid 19 measures, the restaurant and hotel bar are closed until further notice. For our hotel guests we have a Take Away for breakfast and dinner. For this we have set up a take away point in the reception. You can pick up your breakfast and 3 course (optional) dinner here and use it in your room or flat.

For more information please contact the reception.

Preferably book your stay via our own website with the most favourable rates and conditions. For all new, individual (hotel room) bookings, made via our website, you can cancel free of charge up to 7 days before arrival. For all other reservations made by telephone, the Uniform Conditions for the Hotel and Catering Industry apply.

For the studios and flats, the Uniform Conditions for the Hotel and Catering Industry also apply.

Due to the current circumstances, the fitness and wellness facilities are closed.

We look forward to welcoming you again!

Kind regards,

Family Epema Hotel Bornholm Terschelling


Endless beaches, the soothing and ever-present sea and the special island community, form the scene for Hotel Bornholm. Situated on the beautiful island of Terschelling, you will find yourself in another world after a short ferry crossing from Harlingen.

Our hotel on Terschelling has 63 rooms varying from budget rooms to luxurious suites, the studios are suitable as a holiday accommodation for 2 to 4 persons. Do you want to go on a holiday to Terschelling with your dog? Getting a breath of fresh air with your beloved one, cycling with your partner or socializing with friends, it's all possible.

For your stay on Terschelling, Hotel Bornholm offers more than just a comfortable and modern room. Hotel Bornholm is also a Spa Hotel with an extensive wellness and fitness area.

In our Serre/Oranjerie, it's great to sit down for breakfast, lunch or dinner. No complicated dishes, but Dutch classics such as a 'uitsmijter', homemade pork tenderloin or sea bass fillet, provide a solid base to explore the island.